Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks

Avvio Ristorante

Lunch
$14.95

COURSE ONE

Choose One

MISTA SALAD
Boston bibb, red leaf, romaine, tomatoes, red wine vinaigrette

CLASSIC  MINESTRONE
our classic version of vegetable soup

COURSE TWO

Choose One

PEACH AND PROSCIUTTO PIZZA
wood grilled peaches, arugula, prosciutto, mascarpone, goat cheese, toasted almond

CHICKEN  RISOTTO
slow braised all natural chicken thighs, kalamata olives, tomato, pea tendrils, shaved pecorino

ITALIAN PANINI
soppressata, coppa, calabrese salumi, provolone, olive + pepperoncini relish, country loaf

COURSE THREE

Choose One

GELATO / SORBETTO
choice of gelato: vanilla; milk chocolate; salted caramel chocolate chunk sorbetto: lemon; raspberry

PANNA COTTA
local strawberry compote, graham cracker streusel

Dinner
$29.95

COURSE ONE

Choose One

BURRATA
maplebrook farm sweet cream mozzarella, arugula, toasted focaccia crostini, aged balsamic

WOOD ROASTED MUSHROOM BRUSCHETTA
sautéed wood roasted mushrooms, spinach, rosemary, lemon scented ricotta, country loaf

SUMMER SALAD
pickled watermelon radish, orange segment, red onion, grape tomato, ricotta salata, evoo

COURSE TWO

Choose One

PAN ROASTED TUNA
chilled grilled potato salad, shaved carrot, cucumber, grape tomato, red onion, yellow pepper coulis

CHICKEN  RISOTTO
slow braised all natural chicken thighs, kalamata olives, tomato, pea tendrils, shaved pecorino

SUMMER SHORT RIB
house made red pepper BBQ sauce, griddled corn bread, onion straws

AMATRICIANA
guanciale, zesty pomodoro, pecorino, bucatini

COURSE THREE

Choose One

CHOCOLATE TART
chocolate crumble, salted caramel chunk gelato

PANNA COTTA
local strawberry compote, graham cracker streusel

 

*Beverages, tax and gratuity are not included.*