Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks

Cook and Dagger

DINNER

$29.95

COURSE ONE

Choose One

House Salad
mixed greens, tomato, cucumber, onion, radish, carrot, sherry vinaigrette

Croquettes
Manchego cheese, Serrano ham, chipotle aioli

Chowder
cream, potato, dill and bacon

Gumbo
Andouille sausage, chicken, holy trinity

 

COURSE TWO

Choose One

Chicken and Dumplings
pan seared Statler, baby carrots, celery, cream, dumplings

Salmon
lentils, roasted cauliflower, herb salsa

Ricotta Gnocchi
bolognese sauce

 

COURSE THREE

Choose One

Pecan Pie
fresh whipped cream, vanilla ice cream

Bread Pudding
vanilla bourbon, toffee, cranberries, salted caramel ice cream

 

Beverages, tax and gratuity are not included.