Providence Warwick Convention & Visitors Bureau

Kartabar

  • Kartabar Restaurant
    284 Thayer Street Providence, RI 02906
    Phone: (401) 331-8111
    Restaurant Week Participant

    Cuisine: Mediterranean and American Cuisine
    Participating in 2 for 1: Yes
    Serving: Lunch, Dinner
    Dinner Price: $29.95, $34.95

    Three course dinner for two $34.95 Dinner for one $29.95 Lunch $14.95

LUNCH
$14.95

COURSE ONE

Choose One

Tomato Basil Soup

House Salad

French Onion Soup

COURSE TWO

Choose One

Grilled Kafta Kebob
Served over pita bread with hummus, tabouli, banana peppers and pickles, drizzled with Tahini sauce

Fried Buffalo Chicken Wrap
With bacon, avocado, mozzarella cheese, tomato, and onions, served with Karta chips

Penne with Mussels
With fresh chopped tomatoes, onions and spinach in garlic white wine sauce

Karta Burger Sliders
Topped with BBQ sauce, caramelized onions and cheddar cheese, served with Karta Chips

Grilled Vegetable Sandwich
Portobello mushrooms, bell peppers, onions, zucchini, tomato, fresh mozzarella cheese, basil and balsamic glaze, served with Karta chips

COURSE THREE

Choose One

Tiramisu
Coffee soaked lady fingers layered between sweetened mascarpone cheese and whipped cream

Ice Cream with Berries
Vanilla, Chocolate Chip or Strawberry

*Beverages, tax and gratuity are not included.*


DINNER
$29.95

COURSE ONE

Choose One 

Hummus with Pita Chips

Lebanese Sampling
Cheese, Meat, Spinach Pies

Mussels
With sautéed onions, bell peppers, tomatoes and cilantro in garlic butter sauce

COURSE TWO

Choose One

Seafood Ravioli
Served with sautéed asparagus in a spicy marinara sauce, topped with shaved asiago cheese

Pan Roasted Salmon
Served over couscous and topped with asparagus and grape tomato salad

Half Roasted Chicken
Served over roasted potatoes and accompanied with vegetable of the day

Pan Roasted Filet Mignon Medallions
Topped with roasted cipollini onions in red wine demi glaze served over roasted potatoes (Add $5 per person)

COURSE THREE

Choose One

Tiramisu
Coffee soaked lady fingers layered between sweetened mascarpone cheese, whipped cream, fresh berries and mint

Ice Cream with Berries
Vanilla, Strawberry or Chocolate Chip

*Beverages, tax and gratuity are not included.*

DINNER
$34.95 for Two

COURSE ONE

Choose One 

Hummus with Pita Chips

Lebanese Sampling
Cheese, Meat, Spinach Pies

Mussels
With sautéed onions, bell peppers, tomatoes and cilantro in garlic butter sauce

COURSE TWO

Choose Two

Seafood Ravioli
Served with sautéed asparagus in a spicy marinara sauce, topped with shaved asiago cheese

Pan Roasted Salmon
Served over couscous and topped with asparagus and grape tomato salad

Half Roasted Chicken
Served over roasted potatoes and accompanied with vegetable of the day

Pan Roasted Filet Mignon Medallions
Topped with roasted cipollini onions in red wine demi glaze served over roasted potatoes (Add $5 per person)

COURSE THREE

Choose Two

Tiramisu
Coffee soaked lady fingers layered between sweetened mascarpone cheese, whipped cream, fresh berries and mint

Ice Cream with Berries
Vanilla, Strawberry or Chocolate Chip

*Beverages, tax and gratuity are not included.*