Providence Warwick Convention & Visitors Bureau

Don Jose Tequilas Restaurant

Lunch
$16.95

Course One

Choose One

House Salad
Mixed greens, tomatoes, cactus, red onions & balsamic dressing   

Nachos Machos
Crispy corn tortillas baked with beans, Monterey cheese, topped with guacamole, chipotle salsa, sour cream & pico de gallo

Tortilla Soup
Crispy strips of corn tortillas in a tomato base soup, with avocado & fresco cheese

Course Two

Choose One

Camarones al Ajillo
Large shrimp simmered in a cilantro, white-wine tomatillo sauce; served with rice, beans & corn tortillas  

Las Enchiladas
Soft corn tortillas, filled with chicken, cheese or vegetarian, topped with red or green sauce, lettuce & sour cream; served with rice & beans  

Burrito
Large flour tortillas, filled with rice, pinto beans, Monterey cheese & choice of chicken, beef, pork or vegetables; served with your choice of salad or rice & beans

Cochinita Pibil
Yucatan-style roast pull pork served in a rich achiotte sauce (annatto seeds), with rice, beans, pico de gallo salad & corn tortillas

Bistec a la Mexicana
Grilled skirt steak served with peppers, onions, tomatoes & mild guajillo sauce

Pollo al Chipotle
Chicken breast sautéed with portabella mushrooms, white wine & chipotle cream sauce

Course Three

Choose One

Flan

Tres Leches      

Dinner
$34.95

Course One

Choose One

House Salad
Mixed greens, tomatoes, cactus, red onions & balsamic dressing 

Nachos Machos
Crispy corn tortillas baked with beans, Monterey cheese; topped with guacamole, chipotle salsa, sour cream & pico de gallo

Tortilla Soup
Crispy strips of corn tortillas in a tomato base soup, with avocado & fresco cheese

Calamari Frito
Fried squid rings served with chipotle salsa & pico de gallo

Course Two

Choose One

Camarones al Chipotle or a la Tequila
Large shrimp simmered in a garlic, white wine, spicy chipotle, or light-tequila cream sauce; served with rice, beans & corn tortillas 

Las Enchiladas
Soft corn tortillas, filled with chicken, cheese or vegetarian, topped with red or green sauce, lettuce & sour cream; served with rice & beans  

Burrito
Large flour tortillas, filled with rice, pinto beans, Monterey cheese & choice of chicken, beef, pork or vegetables; served with your choice of salad or rice & beans

Cochinita Pibil
Yucatan-style roast pull pork served in a rich achiote sauce (annatto seeds), with rice, beans, pico de gallo salad & corn tortillas

Pescado al Tomatillo
Egg-battered tilapia fillet served in a white wine, cilantro & tomatillo salsa

Bistec a la Mexicana
Grilled skirt steak served with peppers, onions, tomatoes & mild guajillo sauce

Pollo al Chipotle
Chicken breast sauteed with portabella mushrooms, white wine & chipotle cream sauce

Course Three

Choose One

Flan

Fried Ice Cream

Tres Leches      

*Beverages, tax and gratuity are not included.*