Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks

Don Jose Tequilas Restaurant

Lunch
$16.95

Course One

Choose One

House Salad
Mixed greens, tomatoes, cactus, red onions & balsamic dressing   

Nachos Machos
Crispy corn tortillas baked w/ beans, Monterrey Cheese; topped w/ Guacamole, Chipotle Salsa, Sour Cream & Pico de Gallo

Tortilla Soup
Crispy strips of corn tortillas in a tomato base soup, w/avocado & Fresco cheese

Course Two

Choose One

Camarones Al Ajillo
Large shrimps simmered in a cilantro, white- wine tomatillo sauce; served w/rice, beans & corn tortillas  

Las Enchiladas
Soft Corn Tortillas, filled w/chicken, cheese or vegetarian, topped w/red or green sauce, lettuce & sour cream; served with rice & beans  

Burrito
Large flour tortillas, filled w/rice, pinto beans, Monterrey cheese & choice of chicken, beef, pork or vegetables; served w/your choice of salad or rice & beans

Cochinita Pibil
Yucatan Style-Roast Pull Pork served in a rich Achiotte Sauce (Annatto Seeds), w/rice, beans, Pico de Gallo salad & Corn tortillas

Bistec A La Mexicana
Grilled skirt steak served with peppers, onions, tomatoes & mild Guajillo sauce

Pollo Al Chipotle
Chicken breast sautéed with portabella mushrooms, white wine & chipotle cream sauce

Course Three

Choose One

Flan

Tres Leches      

 

Dinner
$34.95


Course One

Choose One

House Salad
Mixed greens, tomatoes, cactus, red onions & balsamic dressing 

Nachos Machos
Crispy corn tortillas baked with beans, monterrey cheese; topped with guacamole, chipotle salsa, sour cream & pico de gallo

Tortilla Soup
Crispy strips of corn tortillas in a tomato base soup, with avocado & Fresco cheese

Calamari Frito
Fried squid rings served with chipotle salsa & pico de gallo

Course Two

Choose One

Camarones al Chipotle or a la Tequila
Large shrimps simmered in a garlic, white wine, spicy Chipotle, or Light- Tequila cream sauce; served with rice, beans & corn tortillas 

Las Enchiladas
Soft Corn Tortillas, filled with chicken, cheese or vegetarian, topped with red or green sauce, lettuce & sour cream; served with rice & beans  

Burrito
Large flour tortillas, filled with rice, pinto beans, Monterrey cheese & choice of chicken, beef, pork or vegetables; served with your choice of salad or rice & beans

Cochinita Pibil
Yucatan style-roast pull pork served in a rich achiote sauce (annatto seeds), with rice, beans, Pico de Gallo salad & Corn tortillas

Pescado al Tomatillo
Egg battered tilapia fillet served in a white wine, cilantro & tomatillo salsa

Bistec a la Mexicana
Grilled skirt steak served with peppers, onions, tomatoes & mild Guajillo sauce

Pollo Al Chipotle
Chicken breast sauteed with portabella mushrooms, white wine & chipotle cream sauce

Course Three

Choose One

Flan

Fried Ice-Cream

Tres- Leches      

*Beverages, tax and gratuity are not included.*