Providence Warwick Convention & Visitors Bureau

Eleven Forty Nine Restaurant 

Lunch
$16.95

Course One

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Caesar Salad
Romaine, shaved parmesan, croutons, caesar dressing

1149 House Salad
Iceberg, raddichio, carrots, radishes, onions, tomatoes, cucumbers, house vinaigrette

1149 Clam Chowder
Mini Rhode Island clam cake

Course Two

Choose One

Chicken Marsala
Crimini mushrooms, Marsala wine, spaghetti aglio e olio

Fish + Chips
Served with hand-cut fries, coleslaw, housemade tartar + cocktail sauce

Caprese Grilled Cheese
Vine-ripened tomato, basil pesto, Swiss, cheddar, provolone, mozzarella, crusty Italian bread

Course Three

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Housemade Funfetti Cake

Double Chocolate Brownie Sundae

Dinner
$34.95

Course One

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Salad of Red & Golden Beets
Arugula, toasted sunflower seeds, goat cheese, honey-almond vinaigrette

BLT Salad
Bibb lettuce, bacon lardons, heirloom tomatoes, croutons, buttermilk ranch

1149 Clam Chowder
With mini-clam cake

Course Two

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Horseradish-Encrusted 10 oz. Ribeye
Sour cream-scallion whipped potatoes, bacon wrapped asparagus

Pan-Braised Cod
Wilted arugula, blistered tomatoes, Kalamata tapenade, capers, charred lemon

Shrimp Fra Diavolo
Sautéed shrimp, spicy tomato sauce, basil, linguine

Course Three

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Vanilla Bean Cheesecake
Cranberry compote + candied walnuts

Flourless Chocolate
Salted caramel  sauce + chantilly cream

*Beverages, tax and gratuity are not included.*