Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks

Fleming's Prime Steakhouse & Wine Bar


Course One

Choose One

Modern Caesar Salad
Hearts of romaine, parmesan, fried capers, crisp prosciutto chips

Roasted Portobello Mushroom Ravio
Porcini butter sauce

New England Clam Chowder

Course Two

Choose One

6 oz. Filet Mignon With Herb Grilled Shrimp
Our leanest, most tender cut of beef

Seared Ahi Tuna
With tomato vinaigrette

Barbecue Scotiish Salmon
Slow-roasted mushroom salad, barbecue glaze

Double-Thick Pork Rib Chop
Julienne of apples and Jicama, apple cider an creole mustard glaze


Creamed  Spinach

Truffled Parsley Mashed Potatoes

Course Three

Choose One

Flourless Chocolate Cake 
With Chantilly cream

Graham cracker crust, blueberry sauce and white chocolate shavings

*Beverages, tax and gratuity are not included.*