Providence Warwick Convention & Visitors Bureau

Kleos

Dinner
$29.95

Course One

Choose One

Spanakopita
Flaky Greek spinach pie with feta cheese and herbs

Horiatik
Traditional Greek salad of tomato, cucumber, red onion, green peppers, Kalamata olives, capers, imported Dodoni feta cheese and our own extra-virgin olive oil

Mini Dip Tasting
Housemade tzatziki Greek yogurt cucumber sauce, spicy whipped feta cheese, and melinizalata-roasted eggplant spread served with grilled pita bread for dipping

Keftedes
Spiced Greek meatballs and loucanico-Greek orange-scented sausage with tzatziki sauce

Course Two

Choose One

Pastitsio (Greek Lasagna)
Greek baked macaroni layered with a beef, pork, veal and pancetta meat sauce topped with creamy bechamel and mizithra cheese

Briam
Vegan-friendly eggplant layered with zucchini, tomato and potatoes roasted "ladera" style with our own extra-virgin olive oil

Grilled Swordfish
Over herb orzo pilaf with beet tahini purée and cucumber Meyer lemon slaw.

Gyro – Traditional Greek Pita
With choice of housemade beef and lamb kebab or grilled chicken tenders topped with creamy tzatziki, fresh tomato and red onion served with hand-cut Greek fries

Crispy Pork Belly
Tender pork belly served atop Horta (Greek mountain greens) with a spicy pepper feta spread and hand-cut fries

Course Three

Choose One

Chocolate Baklava

Baklava

Gelato

Sorbet 

*Beverages, tax and gratuity are not included.*