Providence Warwick Convention & Visitors Bureau

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Food Preservation Workshops: Fermentation: Eat, Drink and Be Healthy!

  • 101 Ferry Road
  • Bristol, RI 02809
  • Phone (401) 253-2707
  • Dates: October 5, 2019
  • Time: 10:00 AM to 12:00 PM
  • Price: Individual Class: $40 Members | $45 Non-Members Full Series: $115 Members | $130 Non-Member
Overview
Map

Start learning the ancient art of using microorganisms to preserve fruits and vegetables to create healthy food and drink. Sourdough bread, beer, wine, kimchi and hard cheese are some examples of fermented foods. Learn to prepare a few fermented foods such as sauerkraut and kombucha and take some home to enjoy!