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RIHA to Host ServSafe® Food Safety ManagerFull-Certification Training Class on June 25th

  • Presented By: Rhode Island Hospitality Association
  • Location: Phillip G. Parsons Lecture Hall, New England Institute of Technology
  • 1 New England Tech Blvd
  • East Greenwich, RI 02818
  • Dates: June 25, 2019
  • Time: 8:00 AM to 4:30 PM
  • Price: $175
Overview
Map

Join the RI Hospitality Association (RIHA) for a ServSafe® Food Safety Manager Full-Certification Training class on Tuesday, June 25th at the New England Institute of Technology’s Phillip G. Parsons Lecture Hall. This new, one-day course meets current Rhode Island Department of Health training requirements for food licenses. Topics addressed include:

● Proper personal hygiene
● Cross contamination prevention
● Time and temperature controls
● Cleaning and sanitizing
● Allergen training

Private Food Handler Training is also available. Food Handler Training should not be mistaken for Food Safety Manager Certification.

Register online at www.rifoodsafety.org or call 401-223-1120.