Providence Warwick Convention & Visitors Bureau

Take A Bite Out of Winter

10 Rocks Tapas Bar & Restaurant

Dinner for Two

Course One
Choose One

Soup Of The Day

Mixed Green Salad
Mix green salad and cherry tomatoes topped with balsamic vinaigrette.

Pastel De Bacalhau / Cod Cakes
Traditional Portuguese cod cakes served with a side of house made sriracha aioli.

Pastel De Cabo Verde
Crisp and golden pastel with fresh tuna and peppers.

Queijo De Cabra Frito / Fried Goat Cheese
Creamy goat cheese tossed in Panko breading, lightly fried & served with a drizzle of honey & a side of guava past & almonds.

Course Two
Choose Two

Portugues Style Bacalhau
Cod fish with onions & potatoes served traditional style

Coconut Chicken Skewers
Coconut crusted fried chicken on a skewer accompanied with a house made honey-mango cilantro sauce.

Coconut Shrimp
Lightly battered shrimp coated in coconut panko mix, deep fried and served with sweet and tangy sauce

Chorizo & Peppers
Chorizo sautéed with onions and peppers in a rich red wine sauce paired with toasted bread

Quinoa tossed with sautéed vegetables.

Camarao Mozambique
Shrimp sautéed in spicy saffron, garlic & lemon accompanied with garlic toast

Maria Helena Batatas Bravas
Seasoned potatoes and chorizo sautéed with olive oil, garlic and shallots topped with a fried egg and a chef creole sauce.

10 Rocks Chicken Wings
Your choice of chicken wings tossed in one of the following sauces
Mango Barbecue, Sweet Thai Chili, Sriracha, Lemon & Pepper, Plain, Garlic Parmesean

Course Three
Choose One

Tres Leche Cake

Mango Cheesecake

*Beverages, tax, and gratuity are not included*