Providence Warwick Convention & Visitors Bureau

Take A Bite Out of Winter

La Collina at Hillside Country Club


Course One
Choose One

Rhode Island Fried Calamari
Flash fried and tossed with garlic, white wine, fresh herbs, & banana pepper

Cheese Saccheiti (1/2 order)
Cheese sacchetti with chive parmesan cream sauce, moustrada, vincotto &  parmesan cheese

Antipasto Board  ( 1/2 order )
Assorted condiments jelly, peppers,olives, imported and domestic meats and cheese with crostini

Ahi Tuna
Korean napa slaw tossed in sowabi & rice wine vinegar topped with seared ahi tuna

House Salad
Mixed greens, tomatoes, cucumber, & red onion served with your choice dressing

Course Two
Choose One

Brick Chicken
Brined brick pressed oregano crusted half chicken mashed potatoes & asparagus (allow 20 minutes)

Chicken or Veal Piccata
Sauteed chicken or veal in a lemon, white wine, garlic, & caper sauce topped with crispy prosciutto over angel hair pasta

Sole Parmesan
Seared parmesan crusted sole served with mashed potatoes and asparagus           

Short Rib Ravioli
Fresh ravioli in a demi mushroom cream sauce

Fresh Fettucini
Lobster infused fettucini with herbs, butter chive sauce, and shaved parmesan

12oz New York Sirloin
Served with mashed potatoes & asparagus; ala mama: mushroom, garlic, butter, & red wine sauce

Shrimp Scampi
Sauteed shrimp in a lemon, garlic, white wine & butter sauce served with lobster fettucini

Course Three
Choose One       

Bread Pudding 
Fresh-baked bread pudding topped with a vanilla sauce Served with whipped cream

Creme Brulee
Traditional creme brulee custard torched to order topped with fresh berries

Mascarpone custard, lady fingers, cocoa and espresso layered served with chocolate sauce and whipped cream

*Beverages, tax, and gratuity are not included*