Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks

Iron Works Tavern

Serving Keel Vodka

LUNCH
$16.95

Course One

Choose One

New England Clam Chowder

Caesar Salad

Course Two

Choose One

Pulled Pork Sandwich
Smoky pulled pork, sweet & spicy sauce, pickled onions, potato roll

Chicken, Bacon & Chive Mac & Cheese

Warm Quinoa Salad
Wilted greens, beets, carrot, cucumber, tomato, lemon and herb vinaigrette, balsamic glaze

Course Three

Choose One

New York-Style Cheesecake
Bourbon caramel, streusel crumble, chantilly cream

Chocolate Mousse
Oreo crumble, chantilly

Dinner
$29.95

Course One
Choose One

New England Clam Chowder

Caesar Salad

Buffalo Chicken Dip
Cast iron baked, flash-fried flour tortilla chips

Hand-Cut Fries
Truffle parmesan

Course Two
Choose One

Roasted Half Chicken
Wild rice pilaf, roasted carrots, green beans, chicken jus

Bacon-Infused Meatloaf
Roasted carrots, green beans, mashed potatoes, fried onion strings, traditional brown gravy

Baked Haddock
Ritz crumbs, wild rice pilaf, green beans

Linguini & Clams
Littlenecks, chopped clams, peas, lemon chorizo, white wine, garlic and herb butter

Course Three
Choose One

New York-Style Cheesecake
Bourbon caramel, streusel crumble, chantilly cream

Dark Chocolate Mousse
Rice Krispie treat crumble

*Beverages, tax and gratuity are not included.*