Providence Warwick Convention & Visitors Bureau


Dinner $49.95

Course One
Choose One

A Selection from the Raw Menu

Summer Squash Salad
Butterfish conserva preserved citrus, mustard

Slow Roasted Heirloom Tomato
Herbs, sourdough

Course Two
Choose One

A Selection from the Pasta Menu

Roasted Bone-in Fluke
New potatoes, pickled green tomato, herb and lemongrass broth

Duck Leg
In umida marinated cucumbers, spicy yogurt

Course Three
Choose One

Raspberry Tart
Beeswax Ice Cream

Corn Cake
Blueberries, cream, preserved orchard blossoms

*Beverages, tax and gratuity are not included*