Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks


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Dinner $34.95

Course One
Choose One

A Selection From the Raw Menu

Marinated Squid
Grilled bread, pickled celery

Smoked Beet Hummus
Swiss chard, roasted garlic whole wheat flatbread

Course Two
Choose One

A Selection From the Pasta Menu

Roasted Fish
Honeynut squash, cabbage, spicy peanuts, apple and berbere dressing

Clam Roast
Spicy duck sausage, potato, herb and fennel salad

Course Three
Choose One

Apple Tart
Beeswax ice cream

Mascarpone Mousse
Orange, chamomile 

*Beverages, tax and gratuity are not included.*

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2-For-1 Specials

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