Providence Warwick Convention & Visitors Bureau

Take A Bite Out of Winter

Persimmon

Dinner
$34.95

Course One
Choose One

Petite Arugula Salad
Apple, blue cheese, balsamic vinegar glaze

Creamy Sunchoke Soup
Potato ‘puffs’, EVOO

Campanella
House bratwurst, clams, celery, pork broth, pickled apples

Course Two
Choose One

Crispy Polenta
Mushroom ragout, red wine and port sauce

Confit Duck ‘Shepherd’s Pie’
Potato purée, duck jus

Atlantic Blue Cod
Celery, diced potato, petite shrimp beurre blanc

Course Three
Choose One

Persimmon ‘Tiramisu’

Winter Citrus ‘Pavlova’

*Beverages, tax and gratuity are not included*