Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks


Dinner $29.95

Course One
Choose One

Mixed Spread Variety
A variety of different traditional authentic Greek spreads, with freshly baked pitta

Greek Salad
With tomato cucumber, onions, peppers, capers, feta cheese, oregano and EVOO

Course Two
Choose One

Grilled chicken skewer with a house lemon mint yogurt dressing, tomato, onion, parsley with rosemary fries

Open Sea Fisherman's Choice
Oven Baked wild caught cod and scallops in a Yoleni's special butter herb sauce over an ancient grain mix topped with parsley

Mediterranean Flatbread
With mushrooms, tomatoes, olives, peppers, oregano and feta and a touch of truffle

Course Three
Choose One

Yogurt Delight
Plain yogurt topped with honey and walnuts optional

Sweet crunchy filo dough with crushed walnuts, topped with authentic Greek honey

*Beverages, tax and gratuity are not included*