Gluten-Free Finds in Providence
Living and working in a city that is home to some of the best restaurants in the country seems like a dream to most people. But to others it just makes dining out that much more difficult. Yes, we're talking about those who suffer from Celiac disease, gluten intolerance or those who simply choose to take gluten out of their diet. So instead of either avoiding trying new restaurants or sticking to a salad, come along on a gluten-free journey through Providence.
Breakfast
Ellie's: Try the Signature Breakfast Sandwich with egg, cheddar and tomato jam on a wheat-free English muffin. Their downtown location on Westminster Street, right next to Grant's Block, is a perfect spot for outdoor dining and people-watching.
The Patio on Broadway: Open for brunch most days of the week, The Patio on Broadway offers a variety of gluten-free dishes, including the Bruschetta and the Frittata.
Lunch
Ocean State Sandwich Company: Every sandwich is an explosive ride for your taste buds and any sandwich can be made on gluten-free bread. Or try the Blade Steak Chili — it's housemade and gluten free!
Malted Barley: Coming in at number 6 on USA Today 10Best Readers' Choice 2024 Best Restaurant for Gluten-Free Dining list, almost all of Malted Barley's pretzels and sandwiches can be ordered gluten-free. There's even a gluten-free beer on the menu, along with a variety of hard ciders and seltzers.
Dinner
The District: Craving a slice? All of The District's pizzas can be made on a gluten-free crust. We recommend the Fig & Prosciutto.
Pane e Vino: You may not expect a restaurant with "bread" in its name to be a gluten-free hot spot, but Pane e Vino took third place in USA Today 10Best Readers' Choice 2024 Best Restaurant for Gluten-Free Dining. With a full gluten-free menu, including items like Burrata Con Prosciutto, Cavolfiori (roasted cauliflower with golden raisins, pine nuts and caramelized onions), or Capesante (pan-seared scallops, seasonal risotto and a blood orange reduction), it's no wonder they drew national attention!
Dessert
Il Massimo: Enjoy lots of gluten-free dinner options at Il Massimo, but be sure to save room for dessert. Try the Cannolo, Torta di Formaggio (better known as cheesecake) or the Torta al Cioccolato (a warm molten chocolate cake with vanilla gelato). All three are gluten free and delicious!
Frequently Asked Questions
- Where can I find gluten-free food in Providence?
Providence restaurants with gluten-free options include Pane e Vino, Malted Barley, The District, Il Massimo, Ocean State Sandwich Company, and The Patio on Broadway.
- Which Providence restaurant has a full gluten-free menu?
Pane e Vino on Federal Hill offers a full gluten-free menu and was ranked third in USA Today 10 Best’s 2024 Readers’ Choice awards for Best Restaurant for Gluten-Free Dining.
- Where can I get gluten-free pizza in Providence?
All of The District’s pizzas can be made on a gluten-free crust.
- Where can I get a gluten-free sandwich in Providence?
Ocean State Sandwich Company can make any sandwich on gluten-free bread, and most of Malted Barley’s sandwiches and pretzels can be ordered gluten-free.
- Is there gluten-free beer in Providence?
Yes. Malted Barley serves a gluten-free beer, plus hard ciders and seltzers.
- Is gluten-free food safe for people with celiac disease?
Kitchen practices vary, so if you have celiac disease, ask your server how gluten-free dishes are prepared to avoid cross-contact.
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