Hotel Providence

Backstage Kitchen + Bar, located at Hotel Providence, is downtown’s newest restaurant located in the heart of the city’s arts and theater district. Offering creative twists and local favorites, Backstage celebrates the city’s thriving theater scene and is just steps away from the world renowned Providence Performing Arts Center and Trinity Repertory Company. Backstage Kitchen + Bar, located at Hotel Providence, is downtown’s newest restaurant located in the heart of the city’s arts and theater district. Offering creative twists and local favorites, Backstage celebrates the city’s thriving theater scene and is just steps away from the world renowned Providence Performing Arts Center and Trinity Repertory Company.

The Malted Barley in Providence specializes in craft food and craft beer. Passion for our customers motivates us to create delicious handcrafted gourmet pretzels and curate 37 draft and over 80 bottles and cans of craft beer styles and flavors that you can explore on your very own customized craft beer journey.Please Note: - Hours: 12–8 p.m. every day - Full menu is being offered. - Now offering 32 oz. Crowlers of draft beer to go. The current draft list is available on our website [www.themaltedbarley.com](https://www.themaltedbarley.com) or UNTAPPD (app). - We now offer cocktails to go — house cocktail list is on our website, or we can make almost anything else. The Malted Barley in Providence specializes in craft food and craft beer. Passion for our customers motivates us to create delicious handcrafted gourmet pretzels and curate 37 draft and over 80 bottles and cans of craft beer styles and flavors that you can explore on your very own customized craft beer journey.Please Note: - Hours: 12–8 p.m. every day - Full menu is being offered. - Now offering 32 oz. Crowlers of draft beer to go. The current draft list is available on our website [www.themaltedbarley.com](https://www.themaltedbarley.com) or UNTAPPD (app). - We now offer cocktails to go — house cocktail list is on our website, or we can make almost anything else.

Blake’s Tavern is Providence's premier Irish pub! Watch PC basketball games or hold your private party or event at Blake’s, which is just five minutes from Trinity, Lupo's, PPAC and the Amica Mutual Pavilion. Reserve a private room or we can deliver it to your location. Gift certificates are available. Now serving brick-oven pizzas. Blake’s Tavern is Providence's premier Irish pub! Watch PC basketball games or hold your private party or event at Blake’s, which is just five minutes from Trinity, Lupo's, PPAC and the Amica Mutual Pavilion. Reserve a private room or we can deliver it to your location. Gift certificates are available. Now serving brick-oven pizzas.

From Chef/Owner Benjamin Sukle of Oberlin, debuts a new full-service raw bar and restaurant called Gift Horse in downtown Providence, Rhode Island. With a strong focus on local shellfish, seafood, and daily catches from New England waters via raw bar dining in a style distinctive of Chef Sukle’s approach to seasonality, as well as the cultivated relationships he has with farmers and fishermen alike. Our bar menu highlights low-ABV cocktails while also showcasing our interpretations of the classics–think creative takes on Spritzes and Martinis inspired by the Italian coast. The expansive wine list features a range of small-scale producers, champagne, and other selections to complement the raw bar experience." From Chef/Owner Benjamin Sukle of Oberlin, debuts a new full-service raw bar and restaurant called Gift Horse in downtown Providence, Rhode Island. With a strong focus on local shellfish, seafood, and daily catches from New England waters via raw bar dining in a style distinctive of Chef Sukle’s approach to seasonality, as well as the cultivated relationships he has with farmers and fishermen alike. Our bar menu highlights low-ABV cocktails while also showcasing our interpretations of the classics–think creative takes on Spritzes and Martinis inspired by the Italian coast. The expansive wine list features a range of small-scale producers, champagne, and other selections to complement the raw bar experience."