Thermia

Troop PVD is a vibrant restaurant in Providence, Rhode Island, known for its eclectic street food-inspired menu, creative cocktails, and laid-back, artistic atmosphere. The space hosts onsite events, offers rental options with food and drinks, and emphasizes a strong community vibe. With a focus on fresh ingredients and bold flavors, Troop PVD provides a unique dining experience that blends great food, music, and culture. Troop PVD is a vibrant restaurant in Providence, Rhode Island, known for its eclectic street food-inspired menu, creative cocktails, and laid-back, artistic atmosphere. The space hosts onsite events, offers rental options with food and drinks, and emphasizes a strong community vibe. With a focus on fresh ingredients and bold flavors, Troop PVD provides a unique dining experience that blends great food, music, and culture.

The Providence Flea is an award-winning vintage and artisan/maker market with 80+ local vendors along the river in 195 District Park across from 225 Dyer St, outdoors in downtown Providence, RI, every Sunday from June through October (11a-3p).In winter/spring find the Flea on Sundays indoors from October through April (11a-3p) plus select Friday Nights (5:30p-9:30p) at Farm Fresh RI Market Hall, 10 Sims Ave in Providence. Always free to enter and shop, and free parking. The Providence Flea is an award-winning vintage and artisan/maker market with 80+ local vendors along the river in 195 District Park across from 225 Dyer St, outdoors in downtown Providence, RI, every Sunday from June through October (11a-3p).In winter/spring find the Flea on Sundays indoors from October through April (11a-3p) plus select Friday Nights (5:30p-9:30p) at Farm Fresh RI Market Hall, 10 Sims Ave in Providence. Always free to enter and shop, and free parking.

From lunch to late night, R.I.'s original fast food favorite. Serving our famous hot wieners, burgers, french fries and coffee milk since 1946. From lunch to late night, R.I.'s original fast food favorite. Serving our famous hot wieners, burgers, french fries and coffee milk since 1946.

This modern American restaurant serves fresh, local, seasonally inspired food that is humble and driven by integrity, alongside good drinks and a welcoming atmosphere. This modern American restaurant serves fresh, local, seasonally inspired food that is humble and driven by integrity, alongside good drinks and a welcoming atmosphere.