Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks

Ten Prime Steak & Sushi

Lunch
$16.95

Course One

Choose One

Watermelon Gazpacho
Narragansett feta

Kung Pau Calamari
Warm chili caramel, toasted peanuts, tofu, fresh mint

Course Two

Choose One

Thai Steak Salad
Arugula, jícama, concasse cucumber, julienne carrots, sprouts, thai vinaigrette

Ahi Tuna Sliders
Blackened rare, pickled onions, wasabi aïoli, baby greens

Course Three

Raspberry Prosecco Sorbet
Fruit carpaccio

*Beverages, tax and gratuity are not included.*

DINNER
$34.95 

Course One

Choose One

Watermelon Gazpacho
Narragansett feta

Blistered Shishito Peppers
Yuzu salt

Course Two

Choose One

Tuna Pizza
Shaved yellowfin tuna, anchovy aïoli, baby tomatoes, sliced jalapeño

Miso Cured Organic Salmon
Stir fried quinoa, snow peas, bok choy, shiitake mushrooms, kabayaki glaze

Filet 10
Filet mignon, haricot verts, garlic smashed potatoes, mushroom demi-glace, crispy onion strings

Course Three

Choose One

Raspberry Prosecco Sorbet
Fruit carpaccio

Chocolate Hazelnut Lava Cake
Coconut ice cream

*Beverages, tax and gratuity are not included.*