Providence Warwick Convention & Visitors Bureau

Dewolf Tavern 

  • DeWolf Tavern
    259 Thames Street Bristol, RI 02809
    Phone: (401) 254-2005

    Cuisine: Contemporary American Cuisine
    Serving: Lunch, Dinner
    Dinner Price: $34.95


Course One

Choose One

Field Green Salad

Soup du Jour 

Course Two

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Cheese Omelete
Three-egg omelet with manchego, mushroom polenta, red-wine tomato sauce     

Salmon Cake
Lentil salad, with spinach & dill aioli

Beef Stew
Mashed potatoes

Roasted Broccoli & Green Beans
Turkey sausage, barley, sun-dried tomatoes, radish, pistachio & fried egg

Lamb Poutine
Cheddar gravy, feta crumbles, spinach & french fries

Course Three

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Fruit Cup
Seasonal fruit with whipped cream

Housemade Ice Cream or Sorbet
Your server will inform you of today’s selections


Course One

Choose One

Broccoli & Cheddar Arancini
With tomato bisque

Soup Du Jour

Field Green Salad
Balsamic vinaigrette & shaved carrots

Cajun Shrimp Toast
Salad of mezzuna, radish & orange vinaigrette

Clams & Soppressata
Warm clam & sun-dried tomato butter dressing, soppressata, clams, watercress & English muffin

Naan & Queso
Olive garlic naan wedges, papadum & queso sauce

Course Two

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Crab-Stuffed Salmon
Sautéed cabbage, balsamic butter cream sauce

Veal Braciola
Braised sausage-stuffed veal, red-wine tomato sauce, polenta, pesto & broccoli rabe

Seafood Jambalaya
Clams, shrimp, mussels & turkey kielbasa mixed with dirty bean rice

Short rib, fig & blue cheese ravioli, slow-cooked beef cheeks & root vegetables with a light vegetable broth served with sides of horseradish cream, whole grain mustard & gremolata

Lamb Plate
Coconut-roasted pulled leg of lamb, grilled petite lamb chop, orange, radish & arugula salad, yellow lentils, lemon pecan rice, & whole wheat roti served with sides of mango chutney, mint chutney, tamarind chutney & mint raita

Course Three

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Vanilla Bean Crème Brûlée
Madagascar vanilla bean custard

Housemade Ice Cream Sandwich
Ask server for daily selection

Fennel Orange Cake
Cointreau orange fennel coulis, chocolate ganache, blood orange segments & caramel crunch

Filled with sweet brandy pastry cream, topped with chocolate ganache & powdered sugar

*Beverages, tax and gratuity are not included.*