Providence Warwick Convention & Visitors Bureau

Providence Restaurant Weeks


  • Gracie's
    194 Washington Street Providence, RI 02903
    Phone: (401) 272-7811
    OpenTable Reservations

    Cuisine: Seasonally Inspired American Cuisine
    Serving: Dinner
    Dinner Price: $34.95

    Gracie's will be honoring the Restaurant Weeks menu from January 8-31.

DINNER $34.95

Course One
Choose One

Roasted Beets
With Honeycrisp apple, ricotta, hazelnut, whipped honey, kumquat
Lieu Dit Sauvignon Blanc, Santa Ynez Valley CA ‘16

Baby Greens Salad
With blue cheese, red onion, potato crisp, soy sherry vinaigrette
Podere Castorani ‘Amorino’ Pecorino d’Abruzzo, Abruzzo IT ‘17

Russet Potato Gnocchi
With butternut squash, Brussels sprouts, black truffles, parmesan
Morgan ‘Double LL Vineyard’ Chardonnay, Santa Lucia Highlands, CA ‘16

Course Two
Choose One

Crescent Farms Duckling
With poached apple, red cabbage, chestnut-parsnip puree, cider
Anne Amie ‘Two Estates’ Pinot Noir, Willamette Valley OR ‘15

Atlantic Swordfish
With cauliflower, roasted grapes, capers, bagna cauda
Heitz Cellars Grignolino, Napa CA ‘15

Grilled Sweet Potato
Braised gem lettuce, pickled mustard, sour cream, caramelized garlic 
Gail Wines ‘Doris’ Rose, Sonoma Valley CA ‘18

Gracie’s Rigatoni Campanaro
Sweet & spicy sausage, plum tomato, ricotta salata 
Fattorie Melini ‘la selvanella’ Chianti Classico Riserva, Toscana ITA ‘13

Course Three
Choose One

Coconut Calamansi Tart
Candied kumquat, coconut milk jam, black sesame ice cream
Steindorfer “Cuvee Klaus’ Beerenauslese, Kamptal AT ‘15

Chocolate Coffee Cake
Coffee mousse, hazelnut, pomegranate, banana toffee ice cream
Domaine La Tour Vieille Banyuls, Russillion FR ‘14

Gracies Creme Brulee
Diamante cookie, seasonal fruit
Domaine de Fenouillet Muscat de Beaumes de Venise, Rhone FR ‘17

*Beverages, tax and gratuity are not included*

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