Black-Owned Restaurants in Providence, Rhode Island
Published: January 20, 2026
Featuring everything from Southern soul food to traditional African and Caribbean cuisines, Providence is home to a wide variety of Black-owned restaurants, food trucks and more.
Head to Troop PVD for Poutine, a Troop Burger and a Yuzu Rice Krispie Treat. Or treat yourself to brunch, Thursday through Sunday. You don't want to miss Chad's Housemade Cheddar Biscuit, on its own or subbed into the Eggs Benny or Egg & Cheese Sando.
Enjoy one of The District's signature pizzas for dinner or indulge your sweet tooth at brunch with the decadent Tres Leches French Toast and a Spiked Hot Chocolate Flight. Or check out The Village PVD for an authentic Nigerian meal. We recommend the Jollof Rice — served vegetarian or with your choice of meat.
Black History Month is a great reminder to support local Black-owned businesses, not just in February but all year long. We've assembled the collection below of additional Providence-based dining options to get you started.
Specializing in comfort foods inspired by places and people that are near and dear to their hearts, Four/29 believes that sharing a meal brings people together.
Inspired by the vibrant flavors of the Caribbean, Ja Patty's vegan dishes are made with fresh, wholesome ingredients and bold seasonings that capture the essence of Caribbean culture.
A sophisticated West African bar and lounge designed to appeal to local Africans searching for a taste of home and anyone looking to have an exotic and flavorful dining experience, Suya Joint offers the finest suya available along with a full array of traditional Nigerian cuisine.
From the Rhode Island Black Heritage Society's exhibit on Black entrepreneurs to Stages of Freedom's Museum of African American History, stories of Black excellence and accomplishment are plentiful. Be sure to stop for lunch or dinner at one of Providence's many Black-owned restaurants while you visit the sites on the Early Black History Walking Tour. With a variety of cuisines from Southern soul food to traditional African meals, you're sure to find something you like!
Author
Tara Rugg
Tara Rugg is the marketing manager at GoProvidence. She lives in Warwick with her husband, and loves spending time in Providence for dining, theater and concerts. In her free time, she can usually be found with her nose in a book.
