Autumn Eats: Your Guide to Fall Dining in Providence

Who doesn't love autumn? A chill in the air, some fabulous foliage, apples and pumpkins everywhere, and the start of spooky season. One of the best things about fall is that local restaurants shift to fall menus that are full of autumn flavors. If you're looking for some seasonal comfort food in Providence, we've got you covered from breakfast to dessert.

Breakfast Bites

Start your day with the Apple Cobbler French Toast at Hope & Main. With cinnamon bread topped with roasted apples, oat crumble, Caribe & Co's vanilla with caramel syrup and whipped cream, it's more dessert than breakfast. (For something a little more diet friendly, try the Apple Walnut Oatmeal.)

Lunch Spots

For an autumn lunch, try Providence Coal Fired Pizza's Harvest Pizza, featuring Granny Smith apples, roasted sweet potatoes and apple chicken sausage. Or head to Track 15 for seasonal specials at Little Chaska, Dolores and There, There.

Afternoon Pick-Me-Up

When that 2 p.m. craving for something sweet hits, treat yourself to an Iced Mocha Macintosh Matcha from The Landing. Be sure to explore their collection of Rhode Island gifts while you're there.

Dinner & Dessert

The seasonal menu at Gregg's is filled with yummy goodness like the Turkey Bacon Cranberry Quesadilla and the Autumn Salmon Bowl. You can also enjoy their tasty Warm Apple Crisp year-round. Casa Azul Taqueria has a fairly extensive fall menu as well, but we're saving room for the Pumpkin Flan Cake.

Taco Tuesdays at Diego's Providence East Side are a perfect opportunity to sample the Fall Squash Taco. At just $7 for two tacos, you can't afford not to!